Simple Way to Prepare Crispy Fried Chicken Homemade





Low Fat Recipes, Delicious, fresh and tasty.

Crispy Fried Chicken.

Crispy Fried Chicken

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Crispy Fried Chicken cuisine is really a dish that's classified as an easy task to make. through the use of components that exist around you conveniently, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Crispy Fried Chicken dishes that you simply make.

Alright, don't linger, let's approach this crispy fried chicken formula with 19 elements which are surely easy to receive, and we have to process them at the very least through 6 measures. You should expend a while on this, so the resulting food could be perfect.

Ingredients for Crispy Fried Chicken:

  1. Provide 250 g breast chicken (cut into 6 pieces).
  2. Prepare 250 of wheat flour.
  3. Give of Chicken seasoning:.
  4. Give 1 tsp salt.
  5. Require 1/2 tsp - pepper.
  6. Need 1/2 of broth powder.
  7. You need 2 cloves garlic (puree).
  8. Prepare 1/2 for coriander powder.
  9. Provide 1 cm for turmeric (puree).
  10. Provide Flour Seasoning:.
  11. Require 1 tbsp of salt.
  12. Provide 1 tsp of pepper.
  13. Require 1 tsp for coriander powder.
  14. Provide 1 tsp of garlic powder.
  15. Give 1 tsp - broth powder.
  16. Give 1 tsp of baking powder.
  17. Give Additional:.
  18. Need of Water (for dipping chicken).
  19. Prepare for Cooking oil (for frying).





Crispy Fried Chicken how to cook:

  1. Take a bowl, mix chicken and chicken seasoning. Let in 10 minutes..
  2. Mix flour and flour seasoning in large bowl..
  3. Pour water in large bowl..
  4. Prepare: Take a pan, heat the cooking oil in a medium heat..
  5. Put chicken into flour bowl. Mix with your hand until the chicken looks curly. Take one by one and dip into water (just to get wet) and put into flour bowl again. Mix again with your hand until curly again..
  6. Put the chicken into hot cooking oil. Fried until it cooked and golden color..

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