Step-by-Step Guide to Prepare Coconut Fried Chicken Delicious





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Coconut Fried Chicken.

Coconut Fried Chicken

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Coconut Fried Chicken cuisine is really a dish that's classified as an easy task to make. through the use of elements which are common around you, you may make it in simple actions. You may make it for family or friends events, and it could be shown at numerous public situations also. I am certain you will see lots of people who just like the Coconut Fried Chicken dishes which you make.

Alright, don't linger, let's course of action this coconut fried chicken menu with 17 components which are definitely easy to obtain, and we have to process them at the very least through 5 tips. You should invest a while on this, so the resulting food could be perfect.

Ingredients Coconut Fried Chicken:

  1. Prepare 1 cup - water.
  2. Prepare 1/2 cup - brewed coffee.
  3. Provide for Juice from 1 lemon.
  4. Provide 1 tbsp - salt.
  5. You need 12 for boneless chicken thighs.
  6. Need 3 tbsp for peanut oil.
  7. Prepare 2 cloves of garlic.
  8. Give 2 - scotch bonnet chilies.
  9. Provide 2 tbsp for red curry paste.
  10. Require 1/2 cup - coconut milk.
  11. You need 1/2 cup of buttermilk.
  12. Need 1/3 cup brewed coffee.
  13. Prepare - Juice 2 limes.
  14. Need 1 cup of water.
  15. You need 4 tbsp of cornstarch.
  16. You need 2 cups for panko.
  17. Need 1 tbsp of chicken shake.





Coconut Fried Chicken instructions:

  1. Brine chicken in water, coffee, lemon juice and salt for two hours..
  2. While the chicken is brining, make the Chicken Shake: Combine Chicken Shake ingredients in a mixing bowl and stir until blended. Set aside..
  3. Once the chicken is ready, heat 3 tablespoons peanut oil in a large sauté pan over medium-high heat. Season the chicken with salt and pepper..
  4. Working in batches, add the chicken and brown on both sides. Remove from pan and set aside. Add the garlic, chilies and curry paste and sauté until golden and fragrant, about 3 minutes.
  5. Add the coconut milk, buttermilk, brewed coffee, lime juice, 1 cup of water and return the chicken to pan. Bring to a simmer and cook uncovered until chicken is cooked through, about 10-12 minutes. Remove from heat and set aside to cool..

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