Salt-and-Pepper Fried Chicken.
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Salt-and-Pepper Fried Chicken cuisine is really a dish that's classified as an easy task to make. through the use of elements that exist around you very easily, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Salt-and-Pepper Fried Chicken dishes you make.
Alright, don't linger, let's plan this salt-and-pepper fried chicken menu with 15 elements which are absolutely easy to obtain, and we have to process them at the very least through 3 ways. You should devote a while on this, so the resulting food could be perfect.
Composition for Salt-and-Pepper Fried Chicken:
- Need 750 grams - chicken drumsticks/thigh.
- Prepare 3 of garlic cloves, minced (I use garlic press).
- Provide 1 teaspoon salt.
- Give 1/4 teaspoon - ground white pepper.
- Prepare 1/2 teaspoon - sesame oil.
- Need Frying oil.
- Require - For the salt and pepper mixture :.
- Need 3 garlic cloves, finely chopped.
- Provide 3 for dried chilies, finely chopped.
- Give 3 for green onion/scallion, thinly sliced.
- Require 1/8 teaspoon salt.
- Need 1/8 teaspoon of sugar.
- Need 1 teaspoon ground white pepper.
- Need 1/2 tablespoon for dried shrimp, soaked until soften then finely minced.
- You need 1 tablespoon of oil.
Salt-and-Pepper Fried Chicken how to cook:
- Mix the garlic, salt, white pepper and sesame oil. Rub the mixture to the chicken pieces. Cover the bowl and put it in the refrigerator for an hour..
- Heat the oil to 350°F. Fry the chicken until crispy and golden brown, make sure they are fully cooked. Set aside..
- In a frying pan, heat 1 tablespoon oil. Saute the garlic and dried chilies until fragrant (be careful not to burn the garlic). Add green onion, salt, sugar, white pepper and dried shrimp. Mix well for a few second then add the fried chicken and gently toss everything for a few second. Serve..
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