My Family's Fried Chicken Recipe.
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Composition - My Family's Fried Chicken Recipe:
- You need 600 grams for Chicken thighs.
- Need 3 tbsp Sake.
- You need 5 tbsp Soy sauce.
- Prepare 5 tsp for Grated garlic.
- Require 2 1/2 tsp - Grated ginger.
- Prepare 1 tbsp for Shio-koji (optional).
- You need 3 tbsp for Katakuriko.
- Prepare 2 tbsp Flour.
My Family's Fried Chicken Recipe instructions:
- Cut the chicken into your desired size. Add the seasoning ingredients and marinate for about 20 minutes..
- Coat the chicken with the katakuriko and flour. Deep-fry in oil heated to 170℃ until golden brown, and it's done..
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