Deep Fried Chicken with Basil Leaves.
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Alright, don't linger, let's plan this deep fried chicken with basil leaves formula with 19 elements which are absolutely easy to have, and we have to process them at the very least through 3 actions. You should expend a while on this, so the resulting food could be perfect.
Ingredients for Deep Fried Chicken with Basil Leaves:
- Require 2 pieces Chicken thighs.
- You need of A.
- Give 1 tbsp for Soy sauce.
- You need 1 tbsp White wine (or sake).
- Require 1 tsp for Honey (or sugar).
- Need 1 tsp for Dried basil.
- You need 1/2 tsp Garlic salt.
- You need 1 of for frying Chili pepper (powdered).
- Need 1 of Black pepper (powdered).
- Provide 1 Black pepper (ground).
- Require B.
- Require 1 of Egg.
- Require 2 tbsp Grated cheese.
- Require of C.
- Require 2 tbsp for Flour.
- Need 2 tbsp - Katakuriko.
- Provide 1 - sufficient for frying Frying oil.
- Require 1 Ketchup.
- Give 1 tomatoes, watercress, or other vegetables as preferred. Vegetables on the side.
Deep Fried Chicken with Basil Leaves steps:
- Cut the chicken to one bite sizes, marinate with A and leave for 30 minutes..
- Stir the ingredients under category B, add to the chicken, and mix well. Coat evenly with the dry ingredients labeled C..
- Deep fry in oil at 160-170℃ for about 4-5 minutes until it's cooked thoroughly. Bring the oil to about 190℃ to fry for a second time to make it crispy outside..
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