Simple Way to Cook Buttermilk Chicken Fried Steak Perfect

Buttermilk Chicken Fried Steak.

How are you currently as of this perfect period ?, My partner and i wish you're nicely and delighted generally. through this web site I'll introduce the recipe for cooking Buttermilk Chicken Fried Steak that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Buttermilk Chicken Fried Steak food is in great demand by lots of people, and tastes good also, can make all of your family members and friends You like it probably.

Buttermilk Chicken Fried Steak cuisine is really a dish that's classified as an easy task to make. through the use of components which are common around you, it could be created by you in simple actions. You may make it for friends or family events, and it could be provided at different established activities actually. I am certain you will see lots of people who just like the Buttermilk Chicken Fried Steak dishes which you make.

Alright, don't linger, let's approach this buttermilk chicken fried steak formula with 18 elements which are undoubtedly easy to receive, and we have to process them at the very least through 18 methods. You should commit a while on this, so the resulting food could be perfect.

Ingredients requirements Buttermilk Chicken Fried Steak:

1. You need Steak--------------.
2. Give 1-1/4 pound shoulder steak.
3. Need 1 quart for buttermilk.
4. Give 1/2 teaspoon salt.
5. Prepare 1/2 teaspoon - ground black pepper.
6. Need 1/2 teaspoon of granulated garlic powder.
7. Give of Breading------------.
8. Provide 2 for large eggs.
9. Require 1/2 cup flour.
10. Need 1/2 teaspoon for granulated garlic powder.
11. Give 1 cup panko breadcrumbs.
12. Give 1 teaspoon seasoned salt.
13. Give As needed for oil to fry with.
14. You need As needed of water for thinning gravy.
15. Need 1 teaspoon onion powder for gravy.
16. You need 1 teaspoon for granulated garlic powder.
17. Need 1 teaspoon ground black pepper.
18. Prepare 1/2 teaspoon for seasoned salt.

Buttermilk Chicken Fried Steak making process:

1. Pat the steak dry.
2. Season both sides of the steak with salt, pepper, and garlic. Slice the steak in half..
3. Put the steak into a ziploc bag and add the buttermilk..
4. Put into the refrigerator overnight..
5. Beat the eggs. Heat the oil and season the flour..
6. Remove a slice of the steak and let the buttermilk drain off a bit..
7. Dip the steak still wet with buttermilk into the flour..
8. Then into the egg.
9. Now cover with the breadcrumbs..
10. Fry in the oil turning as needed..
11. When done move to a paper towel to absorb excessive oils..
12. Repeat with 2nd piece of Steak..
13. Take the leftover flour and add to 3 tablespoon of the oil used to fry the steaks..
14. Stir till the flour is cooked making a Roux..
15. Add buttermilk to the Roux simmer 8 minutes. Stirring constantly till thickened. Add water if too thick. Add seasonings to taste..
16. Serve this gravy with the steak..
17. I hope you enjoy!!!.
18. Serve with mashed potatoes or rice I did both..

Alright, above offers described briefly about causeing this to be buttermilk chicken fried steak recipe. at the very least it could be an illustration for you yourself to broaden your understanding within the culinary world. if you want to save our web page address inside your browser, in order that anytime there's a fresh menus of meals, you may get the info. and in addition share the hyperlink with this website together with your friends and colleagues, thank you. :)