Chicken Fried Chicken.
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Chicken Fried Chicken cuisine is really a dish that's classified as an easy task to make. through the use of supplies which are common around you, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Chicken Fried Chicken dishes you make.
Alright, don't linger, let's course of action this chicken fried chicken formula with 15 substances which are surely easy to have, and we have to process them at the very least through 5 actions. You should commit a while on this, so the resulting food could be perfect.
Composition for Chicken Fried Chicken:
- You need Seasoning.
- Give 1/4 tsp - salt.
- Require 1/2 tsp for garlic salt.
- Give 1/2 tbsp - onion salt.
- Prepare 1/4 tsp - ground black pepper.
- You need 1/4 tsp ground white pepper.
- You need 3/4 tsp of celery salt.
- Provide Breading.
- Provide 1 cup for bread crumbs.
- Require 1/4 tsp of ground black pepper.
- Require 1/4 tsp of ground white pepper.
- Prepare 1 cup of flour.
- Provide 2 cup buttermilk.
- Need 1 cup for peanut oil.
- Give 6 - boneless skinless chicken breast halves.
Chicken Fried Chicken process:
- Flatten 2 chicken fillets at a time between plastic wrap with flat end of a meat tenderizer. Flatten 1/4 of an inch..
- Combined all spices for the seasoning. Sprinkle on both sides of fillets evenly..
- Combine ingredients for breading. Dip chicken in flour mix one at a time, shaking off access flour. Dip in milk, then back in flour. Set aside..
- Heat oil in a medium size skillet for 350°F or medium high (depending on your settings). Or you can use a deep fryer (heat between 325° & 350°). Fried it for 3 minutes (or until golden brown) on each side (in skillet) or deep fry for 6 minutes (in fryer). Rest on paper towels to soak up access grease..
- Serve with your favorite sides..
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