Asian-style Turkey Burgers with Baked Onion Rings.
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Alright, don't linger, let's approach this asian-style turkey burgers with baked onion rings formula with 23 substances which are absolutely easy to acquire, and we have to process them at the very least through 6 measures. You should expend a while on this, so the resulting food could be perfect.
Ingredients requirements of Asian-style Turkey Burgers with Baked Onion Rings:
- Provide 1 1/2 pounds ground turkey (white, dark or mixed).
- Provide 1 - red bell pepper medium , finely chopped.
- Need 1/4 small head of Napa cabbage , finely shredded.
- Require 4 of scallions (white and light green parts), finely chopped.
- Require 1 - egg large , lightly beaten.
- Require 3 tbsps of cilantro rinsed, dried, and chopped fresh.
- You need 2 tbsps soy sauce plus 1 teaspoons.
- Provide 1 tsp of sesame oil toasted.
- You need - Kosher salt black pepper and freshly milled.
- Give 2 to 3 tbsps - vegetable oil.
- Require 1/4 cup for mayonnaise plus 2 tbsps.
- Give 2 tsps wasabi prepared.
- Prepare 6 for hamburger buns ciabatta , toasted if desired, or use rolls instead.
- Give lettuce tomato pickle Leaf , slices, chips.
- Need 1 1/2 cups for cornflakes.
- You need 1/2 cup - breadcrumbs plain dried.
- You need 1 - egg large.
- Give 1/2 cup buttermilk low-fat.
- You need 1/4 cup all-purpose flour.
- Require 1/8 tsp cayenne pepper.
- Need of salt pepper Coarse and ground.
- Prepare 1 quartered sweet onion medium , such as Vidalia, crosswise and broken into rings (discard small center rings).
- Provide 2 tbsp of olive oil.
Asian-style Turkey Burgers with Baked Onion Rings how to cook:
- Stir together the turkey, bell pepper, cabbage, scallions, egg, cilantro, 2 tbsp of the soy sauce, the ginger, 1/2 tsp of the sesame oil, 1/2 tsp salt, and 1/4 tsp black pepper just until well mixed. Shape the mixture into six patties about 1/2 inch thick..
- Heat 2 tbsp of the vegetable oil in a large skillet over high heat until hot; reduce the heat to medium, add the burgers, and cook them for 5 minutes a side or until just cooked through, adding more oil if necessary..
- Meanwhile, stir together the mayonnaise, wasabi, remaining 1 teaspoon soy sauce, and 1/2 tsp sesame oil..
- Spread mayonnaise mixture on buns, top with a burger, lettuce leaf, tomato slice, and pickle chips..
- Preheat oven to 450 degrees. In a food processor, pulse cornflakes and breadcrumbs until fine crumbs form, then transfer to a medium bowl. In another medium bowl, whisk together egg, buttermilk, flour, and cayenne and season with salt and pepper..
- Dip onion rings in egg mixture (letting excess drip off) and dredge in cornflake mixture; place on a large plate. Pour oil onto a rimmed baking sheet. Place in oven and heat 2 minutes. Remove sheet from oven and tilt to coat evenly with oil. Arrange onion rings on sheet. Bake, turning once, until onion rings are golden brown, about 16 minutes. Season with salt..
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